Answer: If you’re feeding a crowd or cooking large skewers with chunky meat and veggies, extra-long metal skewers are the safer, more efficient choice. This guide covers top 5 options that balance length, portability, and durability for outdoor grills, backyard gatherings, and restaurant-style grilling. Each pick suits different needs—from home cooks wanting long reach to pros needing robust, heat-resistant skewers.
| Product | ||
|---|---|---|
| LANNEY 17″ Kabob Skewers | 17 inches | Home grilling with kids or smaller gatherings |
| G & F Products 23″ Flat Skewers | 23 inches | Feeding a crowd, larger cuts |
| Blue Donuts 17″ Skewers | 17 inches | Budget-friendly, frequent grillers |
| GRILLART 17″ Skewers With Slider | 17 inches | Easier food release, even cooking |
| JOWHONK 27″ Extra Long Skewers | 27 inches | Restaurant-style capacity, long reach |
LANNEY 17″ Kabob Skewers for Grilling
Product: LANNEY 17″ Kabob Skewers for Grilling
- Premium stainless steel, food-grade, rust-proof, heat resistant
- Flat blade with angled tips to prevent spinning and ease piling
- Long 17″ length with ergonomic handles to keep hands away from heat
Best for: Home grillers who want durable, safe skewers that stay steady while flipping. The long handles reduce heat exposure during cooking.
Caution: One-piece design means you should inspect for any edge burrs before use.
G & F Products 23″ Flat Stainless Steel Skewers
Product: G & F Products BBQ Skewers, 23″ Flat Stainless Steel
- Extra-long reach (23 inches) for loading large portions
- Flat blade stops food from spinning for even cooking
- Reusable stainless steel; durable and easy to clean
Best for: Large gatherings or backyard parties where you want to load more meat and vegetables in a single pass.
Caution: Longer skewers may not fit all compact grills; plan space accordingly.
Blue Donuts 17″ Kabob Skewers
Product: Blue Donuts 24 Pack Kabob Skewers, 17 Inch
- Sharp flat tip design to prevent food from spinning
- Stainless steel, food-grade and sturdy for long-term use
- Dishwasher-safe for easy cleanup
Best for: Grilling multiple skewers at once with a budget-conscious option that still delivers on performance.
Caution: The 24-pack size means you’ll need storage space to keep them organized.
GRILLART Kabob Skewers with Slider
Product: GRILLART Kabob Skewers for Grilling
- Includes a handy slider to release food neatly
- Flat, wide blade prevents spinning and ensures even cooking
- 17″ length, thick stainless steel; ready for repeated use
Best for: Grilling enthusiasts who want easier food release and steady flipping without pre-soaking.
Caution: The slider adds a moving part that can snag if not used carefully.
JOWHONK 27″ Extra Long Skewers
Product: JOWHONK 27 Inch Extra Long Kabob Skewers
- Premium 304 stainless steel, 1 inch wide, 0.07 in thickness
- Solid, one-piece design with smooth edges to avoid scratches
- Long 27″ reach minimizes heat exposure and fits larger grills
Best for: Professionals or serious grillers needing very long skewers to maximize capacity and control.
Caution: Hand-forged finish may show tiny manufacturing imperfections; these do not affect performance.
Buying Guide: Key Considerations For Extra Long Skewers
Length versus practicality. Longer skewers allow bigger pieces of meat and more portions per load, but require larger grills and more handling space. Consider your typical grill size and the amount you cook per session.
Blade design matters. Flat blades prevent food from spinning and help even seasoning. Wide blades reduce the chance of food tearing and improve stability during turning.
Material and durability. Stainless steel skewers resist rust and heat, and are reusable. Check for smooth edges to prevent cuts or burrs. One-piece construction tends to be stronger than multi-piece designs.
Ease of use features. Some skewers include sliders or easy-release mechanisms. These can simplify serving but may introduce extra moving parts to clean and maintain.
Maintenance and cleaning. Most of the listed options are dishwasher-safe or easy to hand-wwash. Dry thoroughly to prevent rust over time.
Grill compatibility. Ensure the skewers will fit inside your grill grate and leave space for the lid to close. Extra-long skewers may not fit under some grill lids.
Frequently Asked Questions
- What length should I choose for home grilling? A length between 17 and 23 inches often balances capacity with grill compatibility for most home setups.
- Are flat blades better than round skewers? Yes. Flat blades reduce food rotation, promote even cooking, and are easier to turn without food sliding off.
- Can metal skewers be used for seafood? Yes. Stainless steel skewers work well for meat, shrimp, and vegetables; just avoid overloading to prevent tearing delicate items.
- Do I need to soak metal skewers like wooden ones? No. Metal skewers do not require soaking and can be used directly on the grill, though preheating briefly can help with searing.
- How should I clean and store metal skewers? Rinse after use, dry completely, and store in a dry location to prevent rust; some are dishwasher-safe for convenience.
- Which skewer is best for group gatherings? Longer skewers (like 23″ or 27″) maximize per-load capacity, ideal for larger groups or backyard parties.